Grilled Chicken Wraps

You know how you always go to McDonald's and get a chicken wrap and it just doesn't quite fill you up? Well these chicken wraps make the fast food ones look like rabbit food. These very tasty, very filling wraps will leave you feeling like you devoured a 5 course meal. I hope you enjoy these as much as we do!

Ingredients:

• 1 pkg Tyson chicken tenders (fresh not frozen)
• 3 tablespoons vegetable oil
• 3 tablespoons seasoning salt
• 1 teaspoon fresh ground pepper
• 1/4 cup shredded cheddar cheese
• 1 small can sliced black olives
• 3 roma tomatoes, sliced
• 1/3 cup red onion, diced
• 1 cup ranch or italian dressing
• 2 cups chopped lettuce
• 1 pkg burrito size tortilla shells

Chicken:
Heat oil in a large skillet over med-hi heat.
Season chicken tenders with seasoning salt and pepper and place in hot skillet cooking 2-3 minutes and then flipping. continue this process until chicken is fully cooked.
While chicken is still hot, sprinkle cheddar cheese on top and let melt, placing chicken on a paper towel lined plate set aside.

Assembling Wraps:
Take a tortilla and spread desired dressing on it. Next place 2-3 pieces of chicken on the wrap and continue to layer vegetables over chicken.

Folding Wrap:
Once desired amount of filling has been placed in the tortilla, fold tortilla in half, turn and fold in each end then roll tightly until it looks like a burrito, cut in half and serve.

serves 4-5.