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Friday, February 11, 2011

Turkey Provolone Burgers

These are a healthy yummy substitute for greasy fatty burgers at any fast food joint. Full of flavor and the provolone adds so much flavor to the turkey patties it is delicious!

Ingredients:
  • 1-2 packages already formed turkey patties (4 to a package)
  • 1 package sliced provolone cheese
  • Seasoning salt
  • Hamburger buns
  • Lettuce
  • Tomato
  • Onion
  • Mayo
  • Mustard
  • Ketchup
(all toppings optional)

Heat a large skillet over med-hi heat.
Sprinkle seasoning salt on both sides of turkey patties and place in hot skillet cooking 2-3 minutes per side until fully cooked (turkey meat is gray in the middle, just make sure there is no pink)

While patties are still hot add 1 slice of provolone cheese to each patty and let melt. Place patties on a paper towel lined plate (if cooking more that 1 package.)

Serve on a bun with your favorite toppings.

The turkey provolone burgers are also really good in pita pockets. The combination really compliments itself.
I hope you enjoy these healthy yummy burgers!

Serves 4-8

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